Botanical family: Apiaceae. Type of plant: Vegetable. Common name: Chantenay carrot Description: Chantenay Carrot Red Heart 2 or Chatennay Half Long Carrot is a hardy & popular variety. Planting Chantenay seeds will give you crunchy & sweet carrots of excellent taste quality. A very colorful flesh with a red heart that will give your dishes a lot of allure. Sowing: March to May. Harvest: From July to October. The carrot requires cultivated land to develop. It is recommended to add manure to your soil to promote the germination of your seeds. Sow your carrot seeds in rows at least 25cm apart to 2cm deep. Water your vegetables regularly but lightly to obtain healthy carrots rich in vitamins. Be sure to remove weeds throughout the cultivation of your Chantenay carrots. The carrot can be picked 70 days after sowing, once it has reached maturity, but can also be stored in the ground. Place of cultivation: Vegetable garden. Minimum storage temperature generally observed: -15 o C. Example of substrate to use: Fine & loose soil. Watering during the winter season: Water a minimum so as not to freeze the carrot. Watering during the summer season: Water abundantly in times of drought. Recommended exposure: Sun or partial shade. Adult height depending on the type of crop (container or open ground): 30 cm. Capacity: 500 Seeds. Lot Of 500 Red Heart Chantenay Seeds 2 - Popular Variety Voluminous, Sweet, Crunchy Authentic Flavor