Wholesale prices available Private message for quotes or Email DeLuOrganics@gmail.com Dried, Fresh, Packaged & ready to cook. Haitian Lalo is a mouthwatering, savory, stew made with Jute leaves & spinach. It is the perfect vegan make-ahead meal that’s beyond flavorful! Our easy recipe for Lalo or jute leaves, prepared in the instant pot, & cooks in about 45 minutes. STEP 1: Clean the meat with the juice of half a lime. STEP 2: Season with black pepper, garlic powder, rosemary, thyme, parsley, chicken bouillon cubes. STEP 3: Transfer the meat onto a saucepan over high heat. STEP 4: Add 2 quarts of water. STEP 5: Using the same saucepan, add one can of tomato paste. Stir in onions & bell peppers. Saute over high heat. STEP 6: Reduce heat to medium-high. Add in 6 cups of water, the jute leaves (lalo), & chopped spinach. Stir in rosemary, thyme, parsley. Let it cook for 20-30 mins. STEP 7: Serve with white rice. Enjoy! Lalo Lakay | Case Of 6 - Wholesale Available
