All-natural mineral salt harvested from ancient sea salt deposits found deep in the Himalayan Mountains. Trace minerals such as iron, magnesium, potassium & calcium result in its beautiful pink hue. It can be used as the primary salt for all recipes or as a finishing salt on prepared meals, including savory dishes, baked goods, confections & beverages. Ingredients: 100% natural & unrefined Himalayan pink salt. Does not contain any MSG, soy, gluten, dairy, anti-caking agents, processing aids, artificial flavors & colors, or other additives. 4.5 oz. corked glass bottle. Shake well before using. Fun Sea Salt Fact: Himalayan salt is a rock salt (halite) mined from the Punjab region of Pakistan. It is made from rock crystals of salt that have been mined by hand by skilled workers using traditional methods. Himalayan pink salt was formed millions of years ago when a sea spreading over this region dried up. It is believed that Himalayan salt is composed of remnants of the primal, original sea, as it comes from salt mines located more than 5000 feet deep below the Himalayan Mountain range. It has experienced tremendous pressure over hundreds & thousands of years & known to be extremely pure. It is estimated that Himalayan salt contains up to 84 different trace elements & minerals. It is these minerals & especially iron that gives it its pink color. Himalayan Pink Salt
