Dakota Black Corn seeds (organic/ heirloom/OP): Dakota Black corn is a unique heirloom that has a nutty & earthy flavor. The kernels have a bite to them compared to other corn varieties. Each cob is packed with kernels that can be eaten fresh with butter, or dried & used as popping corn. The cobs can also be dried & used for fall decorations. The kernels are rich in fiber & incredibly filling. Eating this corn could qualify as a meal in itself on account of its heartiness. Dakota black developed slightly earlier than other varieties so it’s a good option for folks in colder zones with shorter growing seasons. The stalks will reach upwards of 6 feet with about 4-6 ears of corn, each one is about 4-6 inches in length. The maturity for the Dakota black corn is between 80 & 90 days. Dakota Black Corn Seeds | Organic/ Heirloom/Opblack Corn, Popping Decorative Black Purple Corn