Organic Broccoli Seeds - Sulforaphane Rich Calabrese Variety Sprouting organic broccoli seeds has become very popular as awareness grows of the vast array of health benefits they provide. This Calabrese variety when sprouted is an amazing source of glucoraphanin & endogenous myrosinase which turns into sulforaphane when digested. With over a dozen essential nutrients & compounds, these tiny Organic Broccoli Seeds are a fantastic addition to your daily diet. Ingredients: 100% Broccoli seeds - Type: Calabrese (Brassica Oleracea) Country of Origin: Italy Botanical Name: Brassica Oleracea Organic Broccoli Seeds are perhaps most well know however for their huge range of possible health benefits including supporting your immune system, antioxidant & antimicrobial properties, boosts brain function & heart health & can support detoxification. Sulforaphane in Organic Broccoli Seeds? Sulforaphane is a highly prized compound that is known for it’s incredible anti-oxidising & anti-inflammatory properties. It is highly sought after which is why so many people sprout these calabrese type of broccoli seeds… …but let’s face it, if you’re on this page you’re probably already aware of the benefits of sulforaphane & just want to check that this is the correct variety of broccoli seeds to get it. Well, it is! Make sure you get the Calabrese variety as many other broccoli seed varieties do not contain glucoraphanin & endogenous myrosinase which turns into sulforaphane when digested. At Detox Trading we stock a large range of tasty & nutritious seeds, check them out here, Also look at our organic alfalfa seeds for sprouting here. This product has been tested for pesticides, artificial fertilisers, heavy metals, e.coli, yeast, mould, salmonella & foreign matter. This product contains no bulking agents, added sugar, palm oil or GMO. How to sprout broccoli seeds 1. Add 1 tbsp of seeds into a wide-mouthed glass jar. 2. Cover the seeds with water. 3. Soak for 4 hours. 4. After 4 hours, rinse & drain seeds well, before returning them to the jar. 5. Cover the jar with a light piece of cloth. 6. Place the jar in a cool, semi-lit location. 7. Rinse & drain the seeds at every 12 hours or so. 8. After 5 to 7 days its time to give your sprouts a final rinse. 9. After rinsing, keep jar into the refrigerator. This will keep your sprouts fresh for up to 2 weeks. Allergen free from: Peanut, Peanut Oil Tree nuts Sesame Seeds Milk & Derivatives Eggs Fish Shellfish Soya Wheat & Gluten Sulfites Other Known Allergens Free from any GMO EU Regulation on nutrition & health limits us giving any nutrition or health claims on our products. This does not mean you can’t research your own information on the internet, concerning these products. Broccoli Seeds Sulforaphane Rich - Organic, Calabrese
