Vaccinium myrtillus, from which Bilberry Fruit is obtained, is also known variously as European Blueberry, Airelle, Dyeberry, Whortleberry, Wineberry or Huckleberry & has been used for centuries, both medicinally & as a source of food in jams & pies. A sweetened hot infusion brewed from dried bilberry fruits is soothing. A Syrup can be made from the fruit which makes an equally soothing cordial. Bilberry Fruit | Whole Dried Or Powdered - Vaccinum Myrtillus 50 Grams